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時間Time: 2-3 h 語言Language: 英文&中文 English & Chinese
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課程人數Class size: 2-16學員. 亦有私人廚藝課程, 歡迎洽詢! 年齡限制16歲以上 2 - 16 students. Private classes are available. Min. age 16
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孩童請參考小廚師課程Children only allowed in Junior chef class
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付款方式: 信用卡-Credit Cards: We accept Credit Card VISA, MasterCard, JBC, AMEX
美式料理 American cooking1
舊金山義式燉海鮮湯 & 焗烤起士通心粉
跟著外籍主廚學習製作兩道經典美式料理. 一是傳統的義式海鮮湯鍋和老少咸宜的焗烤起士通心粉. 兩道最能代表國精神的家鄉料理
Learning two classic American recipies,the traditional Cioppino fish stew & Mac & Cheese. The Heart of American cuisine.
中文/英文 Chinese/English
Time: 2-3h
取消/退費Cancellation/refunds:出發日前 7 日前 (不含出發日) 通知取消,全額退回款項, 。出發日前 6 日至前 4 日內 (不含出發日) 通知取消,將退回已付金額的 50%。出發日前 3 日至當日內不接受取消,並不予退回款項。於活動中如因非可究責主辦單位之因素中止參與活動,將不予退回款項。建議您出發日前 6 日內如須取消,可將名額轉讓。但請務必告知 我們,代理參與者的姓名及聯絡資訊。如因天災等不可抗力因素,我們 將主動聯繫延期或退款。: If you need to cancel your class 7 days before the date you have booked, we will refund your class fee minus a 5% charge to cover charges imposed by Credit Card company. For late cancellation 4-6 days before the date you have booked we refund 50% class fee. 3 days before the date you have booked 100% is charged and non refundable. In case of natural disaster we will refund 100% class fee or porspone to later date.
改期/變更Changes/refunds:: 出發日前 6 日至前 4 日內 (不含出發日) 可更改日期。但更改僅限一次。如更改後產生差價,費用多退少補。經改期後的活動恕不接受取消。出發日前 3 日至當日內不接受更改日期。建議您出發日前 3 日內如須改期,可將名額轉讓。但請務必告知我們,代理參與者的姓名及聯絡資訊。 If you need to change date of your class 4-6 days before the date you have booked you can change once. After date is changed we do not accept cancellation and 100% is charged and non refundable. 3 days before the date you have booked we do not accept date change. If you need to change within 3 days before the date we reccomend to transfer the class to somebody else who can attend instead.
課程資訊 Class Information
美式料理 American cooking2
墨西哥辣肉醬& 蟹肉餅
跟著外籍主廚學習製作兩道經典美式料理. 一是傳統的墨西哥辣肉醬和好吃的蟹肉餅. 兩道最能代表國精神的家鄉料理
Learning two classic American recipies,the traditional Chili con carne & crab cakes. Two historical dishes filled with flavors.
Classic French with great histroy.
中文/英文 Chinese/English
Time: 2-3h
美式料理American cooking3
紐澳良辣味什錦海鮮雞肉飯 & 新英格蘭蛤蜊巧達湯
跟著外籍主廚學習製作兩道經典美式料理. 一是傳統辣味什錦燉飯和蛤蜊巧達湯. 兩道最能代表國精神的家鄉料理
Learning two classic American recipies,a traditional Jambalaya (spicy Chicken & seafood rice) & New England clam chowder.
Traditional creole flavors and history at its best.
中文/英文 Chinese/English
Time: 2-3h
美式料理American cooking4
海陸秋葵燉鍋& 道地凱撒沙拉
跟著外籍主廚學習製作兩道經典美式料理. 一是來自美國南部傳統的海陸燉鍋和道地凱撒沙拉. 無論在歷史和文化上兩道最美國精神的家鄉料理
Learning two classic American recipies,the traditional Gumbo and real Cesar sallad, both historical and classic.
中文/英文 Chinese/English
Time: 2-3h
法式料理French Cooking 5
法式紅酒燉牛肉 & 蘋果塔
跟著外籍主廚學習製作兩道經典法式料理. 一是傳統的紅酒燉牛肉和大小孩都愛的法式蘋果塔. 兩道最能代表法國精神的家鄉料理
Learning two classic American recipies,the historical southern pulled pork sandwich & Coleslaw and Buffalo wings.
中文/英文 Chinese/English
Time: 2-3h
法式料理American Master Chef Cooking
法式紅酒燉牛肉 & 蘋果塔
跟著外籍主廚學習製作兩道經典法式料理. 一是傳統的紅酒燉牛肉和大小孩都愛的法式蘋果塔. 兩道最能代表法國精神的家鄉料理
American Master chef class FREE, sophisticated gems of food. This is the heart of American cuisine Meatloaf & gravy and Peach cobbler. Sophisticated staple food and sweet endings.
中文/英文 Chinese/English
Time: 2-3h